MENUS (FOR PRIVATE FUNCTIONS OR WEDDINGS CONTINUED)
VEGETARIAN MAIN COURSES
- Steamed Pepper filled with brown rice and vegetables topped with a white glaze sauce
- Wild mushroom and Mozzarella strudel
- Roasted vegetables en Croute served vwith a tomato herb sauce
- Goats Cheese and Mixed Pimento Cake with a Chive Sauce
- Chefs selection of vegetables and potato £3.95
DESSESTS - CHEESE- COFFEE
- Profiteroles, filled with chantilly cream, served with warm chocolate sauce £4.25
- Lemon meringue pie £4.25
- Mango and Kiwi bavarois £4.25
- Hot apple pie and cream £4.25
- Strawberry tart Chantilly £4.25
- Raspberry and Drambuie Cheesecake £4.25
- Chocolate trio mousse seved with raspberry coulis £4.25
- Baked Alaska £4.45
- Tiramisu £4.25
- Selection of English and Continental Cheeses £4.25
Coffee and mints £1.70
THE SAME MENU TO BE CHOSEN FOR THE ENTIRE NUMBER OF GUESTS (dietery needs are always catered for ).
BUFFET MENUS : If you are looking for an informal Buffet, please ask and we will tailor make a menu for your function.
For more Information Telephone 0208 461 8608 or Email banqueting@bromleycourthotel.co.uk